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#11 (permalink) |
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"Damsel in dis Dress" <carol-56JamesBond@charter.net> wrote in message news:c06el4pjlbhmfsqmq0mea6786jfqqbmkqt@4ax.com... > We went out and bought some Mahi-Mahi for tomorrow's dinner. > > Is anyone else doing anything food-ish in remembrance? > > Carol Food for the soul. In honour of Christy, I'll smile more, laugh more, love my family and others with renewed appreciation. I never met Christy, but followed her posts here. My heart goes out to Allen and all of their families. Allen, live as Christy would want you to live and you will honour her in the best way. My love to all who mourn her......Tearfully, Sharon in Canada |
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#12 (permalink) |
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On Sun, 28 Dec 2008 00
48 -0600, Damsel in dis Dress<carol-56JamesBond@charter.net> wrote: >We went out and bought some Mahi-Mahi for tomorrow's dinner. > >Is anyone else doing anything food-ish in remembrance? It's not foodish, but yesterday when I was at Hallmark I found the most beautiful Heartwood Creek angel cuddling a cat, and I bought it in honour of Christy. I will forever have a reminder of Christy's beautiful and loving spirit, because she's someone I never want to forget. http://heartlandcreek.com/index.php/...reek-angel-cat |
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#13 (permalink) |
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"Damsel in dis Dress" <carol-56JamesBond@charter.net> wrote in message news:c06el4pjlbhmfsqmq0mea6786jfqqbmkqt@4ax.com... > We went out and bought some Mahi-Mahi for tomorrow's dinner. > > Is anyone else doing anything food-ish in remembrance? > > Carol Carol, We have a local group of foodies that get together on New Years Eve and appetizers are always the bell of the ball. I had started looking back through my saved recipes files specifically for ones posted by Christy so that I could share her light with this local group. I remembered a particular app recipe that sounded tasty but I had yet to try that was posted on Christmas day '07. In Kili's honor, this year I humbly submit: Spinach Balls KW ----- Original Message ----- From: "kilikini" <kilikini1@NOSPAMhotmail.com> Newsgroups: alt.binaries.food Sent: Tuesday, December 25, 2007 9:27 AM Subject: Re: Spinach Balls > AusWendy wrote: >> "kilikini" <kilikini1@NOSPAMhotmail.com> wrote in message >> news:4770fcf5$0$24255$4c368faf@roadrunner.com... >> These are prepared, but not baked, yet. I baked them at my MIL's >> house and didn't get a finished picture. They turned out well, >> although they were a tad garlicky. (Not that that's a bad thing.) I >> served them with a honey-mustard sauce. >> > They look delicious :) Could you please post the recipe??? > > Thanks, > > Aus Wendy Sure! (It's going to be in American units, though. You're going to have to convert it, sorry!) Spinach Balls 2 packages 10 oz. frozen, chopped spinach, thawed & squeezed dry 2 cups herb stuffing mix, crushed 1 - 2 cloves minced garlic 1 cup firmly packed finely grated parmesan cheese 1/2 cup butter, melted 4 small green onions finely chopped 3 eggs Dash grated nutmeg Combine all ingredients in a large bowl and mix well. Shape into 1-inch balls. Cover and refrigerate or freeze until ready to bake. Preheat oven to 350 degrees. Set balls, (thawed, if frozen) on ungreased baking sheet and bake until golden brown, about 20 - 25 minutes. Serve with a mustard sauce. (Shhhhhhh.....I used store-bought.) kili |
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#14 (permalink) |
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Michael "Dog3" wrote:
> "Cornholio" <areyou@threatening.me.com> > news:4957716c$0$28026$ec3e2dad@news.usenetmonster. com: in > rec.food.cooking > > >> >>"Nancy Young" <rjynlyord@comcast.net> wrote in message >>news:fTK5l.77749$Zz2.63718@newsfe30.ams2... >> >>>Christine Dabney wrote: >>> >>>>On Sun, 28 Dec 2008 00 48 -0600, Damsel in dis Dress>>>><carol-56JamesBond@charter.net> wrote: >>>> >>>> >>>>>We went out and bought some Mahi-Mahi for tomorrow's dinner. >>>>> >>>>>Is anyone else doing anything food-ish in remembrance? >>> >>>>I will...either something with shrimp/seafood, or vegetables (since >>>>she loved them so much, or if I can find the recipe, the Kahlua Pig. >>>>I have a pork shoulder that has been waiting for something.....and I >>>>have cabbage in the fridge. I think that dish has cabbage served >>>>along with it, correct? >>> >>>I'm going to have pizzle, if I could get it from the dreaded meat >>>store TFM loves so much. >>> >>>nancy >> >>She said, "Ewww!" when I handed her the package of frozen beef pizzle. >>Actually she didn't say it until she'd looked at it as she held it >>while I was explaining to her what it was. >> >>The dreaded meat store. That made me laugh. She hadn't gone there >>with me for a couple of years. >>Her reason - "It's cold and it stinks in there!" >>I think it was the pizzle that turned her off. <G> > > > ROFL... She used to talk about the "meat store". She really didn't like > the place. She never mentioned pizzle. What is pizzle? I don't think she > ever mentioned the "pizzle" stuff. > > Michael > Male reproductive organ. Stretched out into 3 foot lengths and dried, it makes a popular chewy snack for dogs. I've never heard of people eating them, except maybe as an unidentifiable component of hot dogs. |
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#15 (permalink) |
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Damsel in dis Dress wrote:
> We went out and bought some Mahi-Mahi for tomorrow's dinner. > > Is anyone else doing anything food-ish in remembrance? > > Carol I think a meal of those things Christy was forced to deny herself would be most appropriate, because you know that if there's a heaven, that's what she'll be chowing down on. Meat, dairy, carbs, green leafy veggies, shellfish. |
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#16 (permalink) |
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Lin wrote:
> Damsel in dis Dress wrote: > >> We went out and bought some Mahi-Mahi for tomorrow's dinner. >> Is anyone else doing anything food-ish in remembrance? > > You know, I think dinner will have to include chopsticks! Something > outlandish that you would never try chopsticks with. > > Thinking about Kili and the things she could dine on using chopsticks > (because she didn't want to soil her fingers) is something that makes me > smile in remembrance. > > She was a very sweet girl and will be sorely missed. > > --Lin We are having gumbo tonight, so it looks like the chopsticks are out. Several weeks ago, she had a few bananas that were ripe and she talked about Banana Bread. Here is one of my favorite recipes, it is moist and full of bananas. Banana Bread 1/2 cup butter 3/4 cup brown sugar 2 eggs, beaten 2 1/3 cups mashed bananas (6+ bananas) 2 cups flour 1 teaspoon baking soda 1/4 teaspoon salt Preheat oven to 350 degrees (F). Lightly grease a 9x5 inch loaf pan. In a large bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Add the flour, baking soda and salt, and stir just to moisten. Pour batter into prepared loaf pan. Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack. Becca |
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#17 (permalink) |
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Kathleen wrote:
> Male reproductive organ. Stretched out into 3 foot lengths and dried, > it makes a popular chewy snack for dogs. I've never heard of people > eating them, except maybe as an unidentifiable component of hot dogs. So hot dogs are not just lips and assholes? lol Becca |
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#18 (permalink) |
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Omelet wrote:
> In article <KwM5l.3279$Io6.2798@newsfe23.iad>, Kathleen > <khhfmdeletethis@charter.net> wrote: > > >> Michael "Dog3" wrote: >> >> >>> "Cornholio" <areyou@threatening.me.com> >>> news:4957716c$0$28026$ec3e2dad@news.usenetmonster. com: in >>> rec.food.cooking >>> >>> >>> >>>> "Nancy Young" <rjynlyord@comcast.net> wrote in message >>>> news:fTK5l.77749$Zz2.63718@newsfe30.ams2... >>>> >>>> >>>>> Christine Dabney wrote: >>>>> >>>>> >>>>>> On Sun, 28 Dec 2008 00 48 -0600, Damsel in dis Dress>>>>>> <carol-56JamesBond@charter.net> wrote: >>>>>> >>>>>> >>>>>> >>>>>>> We went out and bought some Mahi-Mahi for tomorrow's >>>>>>> dinner. >>>>>>> >>>>>>> Is anyone else doing anything food-ish in remembrance? >>>>> >>>>>> I will...either something with shrimp/seafood, or >>>>>> vegetables (since she loved them so much, or if I can find >>>>>> the recipe, the Kahlua Pig. I have a pork shoulder that has >>>>>> been waiting for something.....and I have cabbage in the >>>>>> fridge. I think that dish has cabbage served along with >>>>>> it, correct? >>>>> >>>>> I'm going to have pizzle, if I could get it from the dreaded >>>>> meat store TFM loves so much. >>>>> >>>>> nancy >>>> >>>> She said, "Ewww!" when I handed her the package of frozen beef >>>> pizzle. Actually she didn't say it until she'd looked at it as >>>> she held it while I was explaining to her what it was. >>>> >>>> The dreaded meat store. That made me laugh. She hadn't gone >>>> there with me for a couple of years. Her reason - "It's cold >>>> and it stinks in there!" I think it was the pizzle that turned >>>> her off. <G> >>> >>> >>> ROFL... She used to talk about the "meat store". She really >>> didn't like the place. She never mentioned pizzle. What is >>> pizzle? I don't think she ever mentioned the "pizzle" stuff. >>> >>> Michael >>> >> >> Male reproductive organ. > > > It's ok to say "Penis" Kathleen. <g> Well, sure. But I generally reserve that term for that which dangles between human thighs (okay, go ahead, color me old-fashioned). >> Stretched out into 3 foot lengths and dried, it makes a popular >> chewy snack for dogs. I've never heard of people eating them, >> except maybe as an unidentifiable component of hot dogs. > > > Some people also make them into walking canes: > > <http://www.fashionablecanes.com/Bull_Organ_Penis_Walking_Cane.html> <Snork> Oh for pete's sake! One of the gals in my flyball club worked at a factory where the aforementioned treats were processed. She said some of the workers made various curios and keepsakes out the materials at hand and gave them out as gag gifts to friends and family. They'd have swallowed their tongues at the idea of a $72 walking dong. And imagine how upset you'd be if you carelessly left your cane out and the dog ate it. |
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#19 (permalink) |
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Damsel in dis Dress <carol-56JamesBond@charter.net> wrote:
> We went out and bought some Mahi-Mahi for tomorrow's dinner. > > Is anyone else doing anything food-ish in remembrance? That last item Kili raved about eating was a crispy Taco Supreme. -sw |
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#20 (permalink) |
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On Sun, 28 Dec 2008 11:02:01 -0600, Sqwertz <swertz@cluemail.compost>
wrote: >Damsel in dis Dress <carol-56JamesBond@charter.net> wrote: > >> We went out and bought some Mahi-Mahi for tomorrow's dinner. >> >> Is anyone else doing anything food-ish in remembrance? > >That last item Kili raved about eating was a crispy Taco Supreme. From where, please? Carol |
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